A fusion of Renaissance-inspired aesthetics and Japanese cuisine.A course meal featuring Japanese-style salad and croquettes that evokes the feeling of Florence.

A fusion of Renaissance-inspired aesthetics and Japanese cuisine.A course meal featuring Japanese-style salad and croquettes that evokes the feeling of Florence.

3900 yen(税込)

  • 5
  • 2名~

This is the signature course at "il cuore Shibuya," where Japanese cuisine honed in Florence is infused with the aesthetic sensibilities and passion of the Renaissance. Starting with seasonal Kyoto vegetable pickles and Italian olives, each dish evokes the time and stories of Florence, from a Japanese-style salad reminiscent of the Medici family to croquettes with Chianti sauce and Italian cheese. Enjoy a moment where the flavors and memories of the ingredients quietly rise and linger.

コースメニュー

Seasonal Kyoto vegetable pickles and Italian olives

Iburi-gakko (smoked pickled radish) from Akita Prefecture and mascarpone cheese from Northern Italy

Medici family's Japanese-style salad

Croquettes with Chianti sauce and Italian cheese

Kamui Pork Udon – The Al Dente Concept –

予約可能曜日
Monday/Wednesday~Sunday
滞在可能時間
2 hours 30 minutes
予約締切
Until midnight 2 days before your visit

このコースで使えるクーポン

2026/05/28 更新