"A taste of the Renaissance": exquisite A5 Wagyu sirloin and croquettes.A luxurious course to savor a moment of pure bliss.
12000 yen(税込)
- 12品
- 1～10名
This luxurious course at "il cuore Shibuya" adds A5 marbled Wagyu sirloin to their standard menu! Enjoy the finest marbled Wagyu beef, cooked using the authentic Florentine method of Bistecca. Begin with an aperitif of Benvenuto, then savor dishes such as deep-fried chicken and croquettes with Chianti sauce and Italian cheese! After the meal, enjoy today's dessert and a final drink for a truly blissful moment.
コースメニュー
[An aperitif for a toast (Benvenuto)]
Seasonal Kyoto vegetable pickles and Italian olives
Smoked pickled radish and Italian mascarpone
Medici family's Japanese-style salad
Florentine-style deep-fried chicken (Tatsuta-age style)
Oden in the style of Spiedini
Croquettes with Chianti sauce and Italian cheese
Udon noodles with broth added after cooking – based on the concept of al dente.
[Marbled Sirloin Wagyu A5]
Using the Florentine method of cooking
Today's dessert
A lingering drink.Chiran tea, or grappa/limoncello.
- 予約可能時間
- 18:00~23:30
- 予約可能曜日
- Monday, Thursday to Sunday
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until midnight 2 days before your visit
このコースで使えるクーポン
2026/05/28 更新
